GUBERNIJA BREAD KVASS

GUBERNIJA BREAD KVASS

The traditional fermented and aged kvass is brewed according to a centuries-old recipe from specially baked and then toasted rye bread, without preservatives. With its refreshing sweet and sour taste, breadcrumb aroma and delicious aftertaste, it has been one of the market leaders for 25 years. It is a favourite among consumers and is most appreciated for its organic character.

Bread Kvass Tamsi Ruginė

Bread Kvass Šviesi Kvietinė

0,5 L

Bread Kvass Tamsi Ruginė

No.1 kvass for people in Lithuania who like naturalness*

Well-recognized traditional traditional fermented and matured kvass brewed from specially baked and roasted dark rye bread according to the hundred years old recipe.

Roasted bread aroma, thirst-quenching sweet & sour taste and no preservatives has kept Gubernija Bread Kvass among the top market leaders for the past 25 years.

*Among people who drink kvass often (at least once in a month) according to a Lithuanian opinion poll conducted by the KOG Insitute for Marketing and Communication Sciences in November 2021.

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0,5 L

Bread Kvass Šviesi Kvietinė

Gubernija Dark Rye Bread Kvass variation for people who crave new experiences while drinking kvass.

Brewed from specially baked and roastet white wheat bread, without preservatives.

Flavour reveals light sweetness of dried fruits and cinnamon aftertaste.

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